Beyond commercial activity, Kamoko believes hospitality can play a meaningful role in addressing social challenges, particularly food insecurity. We develop structured charity and humanitarian programs that use hospitality skills — cooking, organisation, logistics, and service — as tools for impact.

Working in collaboration with governments in the UAE and Africa, as well as NGOs and local partners, Kamoko supports initiatives that combine dignity, cultural exchange, and practical assistance. These include charity dinners and fundraising events, as well as curated humanitarian programs where chefs and participants travel to selected regions to cook and support communities in need.

All programs are developed responsibly, with respect for local contexts and in close coordination with trusted stakeholders. For Kamoko, these initiatives are not marketing exercises, but an extension of our belief that hospitality carries social responsibility alongside economic value.